The author has reviewed the various types of catering and hotel services that could be found in the Poland of the second half of the 18lh C. He discusses and describes the forms of catering and hotel services which had ...

Academics representing many different fields, including geography, have become interested in hotel services as a result of their recent dynamic development. Hotels are the object of analysis in both the geography of tourism, ...

For contemporary hotels quality is becoming one of the most important factors strengthening their position on the highly competitive market and leading to economic success. The author attempts to define the internal and ...

The article presents the structural and ownership changes in hotels in the Łódź region between 1985 and 2001. The problem is analysed in both quantitative and qualitative aspects, as well as in the context of its spatial ...

Academics representing many different fields, including geography, have becom e interested in hotel services as a result of their recent dynamic development. Hotels are the object of analysis in both the geography ...