RSS 1.0Turyzm/Tourism 2001, 11/2
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CONTENT/SPIS TREŚCI
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Definition and Research Areas in the Geographical Study of Hotel Services/Definicja i przedmiot badań geografii hotelarstwa
Andrzej Kowalczyk
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Catering and Hotel Services in Polish Cities in the Second Half of the 18‘h C/Gastronomia i hotelarstwo w miastach polskich drugiej połowy XVIII wieku
Mariusz Kulesza
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Determinants of the Quality of hotel Services in Lowersilesian Hotels and Methods for Developing Quality/Determinanty i sposoby kształtowania jakości usługi hotelarskiej w hotelach województwa dolnośląskiego
Daria Jaremen
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Hotels in the Łódź Region: Structural and Ownership Changes 1985-2001/Przemiany strukturalne i własnościowe hoteli w regionie łódzkim w latach 1985-2001
Mariola Milewska
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The Krasków Palace Hotel: The Product and its Consumers/Hotel-Palac Krasków - Produkt i jego nabywcy
Joanna Kowalczyk
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Polish ‘Marine Hotel’ Business: The Example of the Polonia Ferry/Polskie hotelarstwo morskie na przykładzie promu m/f Polonia
Rafał Rouba
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Definition and Research Areas in the Geographical Study of Hotel Services/Geografia hotelarstwa, Andrzej Kowalczyk, Wydawnictwo Uniwersytetu Łódzkiego, Łódź 2000, ss. 429
Stanisław Liszewski
Recent Submissions
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Definition and Research Areas in the Geographical Study of Hotel Services
(Wydawnictwo Uniwersytetu Łódzkiego, 2001)Academics representing many different fields, including geography, have becom e interested in hotel services as a result of their recent dynamic development. Hotels are the object of analysis in both the geography ... -
Polish ‘Marine Hotel’ Business: The Example of the Polonia Ferry
(Wydawnictwo Uniwersytetu Łódzkiego, 2001) -
The Krasków Palace Hotel: The Product and its Consumers
(Wydawnictwo Uniwersytetu Łódzkiego, 2001) -
Hotels in the Łódź Region: Structural and Ownership Changes 1985-2001
(Wydawnictwo Uniwersytetu Łódzkiego, 2001)The article presents the structural and ownership changes in hotels in the Łódź region between 1985 and 2001. The problem is analysed in both quantitative and qualitative aspects, as well as in the context of its spatial ... -
Determinants of the Quality of hotel Services in Lowersilesian Hotels and Methods for Developing Quality
(Wydawnictwo Uniwersytetu Łódzkiego, 2001)For contemporary hotels quality is becoming one of the most important factors strengthening their position on the highly competitive market and leading to economic success. The author attempts to define the internal and ... -
Catering and Hotel Services in Polish Cities in the Second Half of the 18‘h C
(Wydawnictwo Uniwersytetu Łódzkiego, 2001)The author has reviewed the various types of catering and hotel services that could be found in the Poland of the second half of the 18lh C. He discusses and describes the forms of catering and hotel services which had ... -
Geografia hotelarstwa [The Geography of the Hotel Industry], Andrzej Kowalczyk, Wydawnictwo Uniwersytetu Łódzkiego, Łódź 2000, ss. 429
(Wydawnictwo Uniwersytetu Łódzkiego, 2001)Academics representing many different fields, including geography, have become interested in hotel services as a result of their recent dynamic development. Hotels are the object of analysis in both the geography of tourism, ...