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dc.contributor.authorMyszkorowska-Olczyk, Grażyna
dc.date.accessioned2014-01-23T12:15:25Z
dc.date.available2014-01-23T12:15:25Z
dc.date.issued2013
dc.identifier.issn2299-8403
dc.identifier.urihttp://hdl.handle.net/11089/3261
dc.description.abstractManorial farms were shaping for several centuries the economic and social relations as well as the architectural space. They were at first created in church estates, to become gradually the property of other social groups. They often were places of exploitation of the peasants, but also places of dissemination of innovations and improvement of agricultural practices. As the development of trade and transport routes was progressing, they played an important part in the development of handicraft. The end of XVIII century and beginning of XIX century were a period of intensive socio-economic changes and the growth of industry, which brought changes in the functioning of manorial farms (mechanization, introduction of new crops and fertilizers. This resulted in increased numbers of the poorest rural workers with no farmland, who subsequently became the source of cheap labour for the growing industrial centres (e.g. Łódź, Zgierz). The end of XIX century witnessed a slow decline of this type of farms. World War I brought more radical changes in forms of ownership and farming, defined in laws of 1920-1925. The next stage of transformations came after World War II, introduced by laws of 1944-1949.pl_PL
dc.language.isoplpl_PL
dc.publisherWydawnictwo Uniwersytetu Łódzkiegopl_PL
dc.relation.ispartofseriesBiuletyn Uniejowski;
dc.subjectzespoły folwarcznepl_PL
dc.subjectgmina Uniejówpl_PL
dc.titleZespoły folwarczne na terenie gminu Uniejówpl_PL
dc.title.alternativeManorial farms in the commune of Uniejówpl_PL
dc.typeArticlepl_PL
dc.page.number93-112
dc.contributor.authorAffiliationabsolwentka etnografii w Uniwersytecie Łódzkim


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