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dc.contributor.authorRehman, Sharaf N.
dc.date.accessioned2017-03-30T12:18:30Z
dc.date.available2017-03-30T12:18:30Z
dc.date.issued2016
dc.identifier.issn1899-2226
dc.identifier.urihttp://hdl.handle.net/11089/21061
dc.description.abstractThe paper briefly describes the causes of a global rise in obesity and diabetes. In so doing, it establishes links between (1) poverty and obesity, and (2) obesity and diabetes. The paper also presents data from a survey (N=147) conducted in a depressed economy in Texas where cases of obesity and diabetes are among the highest in the US. The paper argues for a paradigm shift in viewing the role of policymakers in regards to food and pharmaceutical industries, both locally and globally.en_GB
dc.language.isoenen_GB
dc.publisherWydawnictwo Uniwersytetu Łódzkiegoen_GB
dc.subjectdiabetesen_GB
dc.subjectnutritionen_GB
dc.subjectobesityen_GB
dc.subjectpublic health policyen_GB
dc.subjectnational development and public healthen_GB
dc.titlePoverty, Obesity, Diabetes: Are They the By-Products of Liberalization of Global Economy?en_GB
dc.typeArticleen_GB
dc.rights.holder© Copyright by Authors, Łódź 2016; © Copyright for this edition by Uniwersytet Łódzki, Łódź 2016en_GB
dc.page.number[39]-49
dc.contributor.authorAffiliationUniversity of Texas Rio Grande Valley Department of Communication
dc.identifier.eissn2353-4896
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dc.identifier.doi10.18778/1899-2226.19.4.03
dc.relation.volume19en_GB
dc.subject.jelF63
dc.subject.jelF68
dc.subject.jelI15
dc.subject.jelO24
dc.subject.jelQ18


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