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|Aleksandra Brzozowska, Lidia Mikołajuk, Joanna Mróz|
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(Wydawnictwo Uniwersytetu Łódzkiego, 2014)
Cereals of antiquity and early Byzantine times. Wheat and barley in medical sources (second to seventh centuries AD) (Wydawnictwo Uniwersytetu Łódzkiego, Wydawnictwo Uniwersytetu Jagiellońskiego, 2014)The present book aims at a detailed analysis of the evolution of dietetic doctrines and an assessment of the value of medical sources for historians of food. In order to achieve the goal, the authors have analysed select ...